- Learn to cook like an Italian!
- Master 5 quick traditional Italian recipes
- Acquire knife skills and cooking tips
- Eat healthier by using fresh, seasonal ingredients
- Learn how to combine Italian herbs
- Learn what vegetables are in season
- Prepare delicious meals in under 20 minutes
These 5 step-by-step videos are easy-to-follow, suitable for all level cooks, filled with Guido’s cooking tips, tricks and knife skills and come with written recipes and shopping lists, so you have everything to quickly master Guido’s traditional Italian family recipes. Plus we have included Chart of Seasonal Italian Vegetables so you know what’s In Season and when to source your vegetables, like a true Italian!
When following Guido's clear instructions, you will soon be able to prepare:
- Antipasto - Bruschette
- Cacio e Pepe Pasta dish
- Baccala alla Romana - Roman salted fish dish
- Broccoli - Broccoletti - Sauteed Broccolini
- Ciambelle Vino Rosso - Red Wine Biscuits
The sooner you get this package, the faster you will cook like a real Italian!
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Your Instructor
Guido is an 8th generation Roman with a passion for cooking. “Every evening, I prepare food for my wife and daughter that has come from my grandmother’s family”, says Guido. “The secrets of these recipes have been passed down from my grandmother to my mother and now onto me. I want to share this love and passion that my family has always had for good food and wine with you. When I was young, my father used to take me around the Roman countryside on weekend excursions to locate the finest cheeses and wines. Baskets of fresh ricotta were prepared in front of us by the local shepherd and loaves of wood-fired sour dough bread were bought hot from the bakery. It was an incredible education. I still remember learning to recognise the different scents of wild herbs during our leisurely walks through the fields. To me, rosemary, sage, fennel and Roman mint are the distinctive scents of the Italian countryside”.
Guido has been a food editor for many years, during which he had the chance to meet the most celebrated Italian chefs and learn their secrets. He is fully bilingual and has been running cooking classes in Italy (the Sabine Hills and Tuscany), England (Cambridge) and Australia (Sydney) since 2001. He’s also passionate about foraging wild herbs and vegetables and would like to share his knowledge with you.
Guido's currently runs live, Interactive virtual Italian Cooking Classes and cooking parties. He also teaches Italian cooking classes to English speaking guests in person in his family home, just north of Rome in Italy. Guido’s cooking classes are much more than just a cooking lesson: he’s also a storyteller, always ready to share a story from Italy or tell you about the history behind a recipe.His cooking classes have an emphasis on the freshest food available in season, the balance of flavours and ease of preparation. His classes are relaxed, fun and creative. In fact, Guido believes that inspired cooking always comes from having fun.
Guido’s English language is perfect and, because he was born and still lives in Italy, he’s happy to answer any questions you have about his home country. When Guido is not teaching cooking, he is in charge of Rome olive oil tours and Rome Winery and wine-tasting sessions and running Convivio Rome Italian Cooking Holidays with his Australian wife, Sally.
Course Curriculum
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Testimonials on Guido's Authentic Italian Cooking Package:
1/ Hi Guido, I want to thank you for the wonderful, memorable day we spent practicing your video recipes, with the whole family. We all had such a good time learning your special tips on how to use herbs and garlic like a true Italian. You are a master in the kitchen! The food we prepared was delicious and these videos have renewed our love for Italian cuisine. Thank you! Kevin J . Fl USA
2/ This Italian cooking package has changed our lives. We have already made the dishes I learned from your videos a number of times. I am very proud to show off the 'cacio & pepe' using the simple, authentic method Guido showed us. The Italian herb chart has inspired me to plant my own herbs at home. It is amazing that Guido could alter my approach to cooking and my garden after learning 5 simple Italian recipes. It is all about passion and love of fresh ingredients, prepared so simply and with focus on depth of flavour... I have recommended your cooking package to family and friends and eagerly await for your next online cooking course. Grazie. Luke and Lisa, W.A. Australia
3/ I am so pleased we purchased Guido's Italian cooking package. I've learned so much about the use of extra virgin olive oil in Italian cooking. Now I know that I can use extra virgin olive in every dish, even in biscotti! We love Italian cuisine and we first discovered chef Guido when we attended one of his cooking classes in Italy. We were so impressed with his style of teaching that, when we knew about this online package we had no hesitation to learn more from Guido. I am so glad we did. We highly recommend this cooking package to anyone who wishes to learn real Italian cuisine from an Italian. Charles and Doris, Canada
4/ Penny and I would like to thank you for such a great Italian cooking package. It's like taking a trip to beautiful Italy without leaving home! It's a priceless experience to learn to cook with Guido (an 8th generation Roman) and we have learnt many helpful cooking tips. I plan on replicating all the recipes this coming weekend for a dinner party I am having. I am very excited to try new ways of cooking! All the best! Penny & John CA. USA
5/ I want you to know that my family and I enjoyed your authentic Italian cooking package very much. It made me so happy that we found something so special for three different generations: myself, my son, my mom. Learning how to chop vegetables safely was a great added bonus! I would like to send you a gift as a thank you for the culinary guidance and information that you provided for us, plus the joy you have given us, Thank you. Christine, London UK.
Frequently Asked Questions
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